RESTAURANT MANAGER

Company: Compass Group, North America
Location: Austin
Posted on: October 23, 2024

Job Description:

Flik Hospitality GroupSalary: $55000 / yearWhat makes FLIK clickWhat makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn't merely a job but the start of a career where you can flourish.Job SummaryWorking as a Restaurant Manager you will be responsible for the effective execution of service for restaurant outles within a hotel / conference center. You will always ensure and implement the Standards of Excellence, as determined by the location, company and the client are met. This position will be in charge of managing and staffing the entire front of the house staff. Additional responsibilities include but not limited to the following:Key Responsibilities:Hires, trains, and develops all FOH restaurant staff in fine dining service standardsMaintains schedules, payroll and other administrative supportMaintains food and beverage cost controls including inventory and parsOrganizes and conducts pre-shift and departmental meetings dailyMaintains communication with all departments to ensure customer service needs are metCreates seating charts and station assignments daily, following up with support staff of daily expected businessMaintains all reservation systems and book to accommodate business demandsCreates side work assignments and ensure completion with wait staffMaintains highest level of client/guest satisfactionMaintains cleanliness and presentation of dining room areaEnsures the highest level of service to clients and their guestsInvestigates and resolves all client/guest complaints in a timely, professional, diplomatic mannerPreferred Qualifications:Bachelor's Degree preferably in hospitality, or equivalent fine dining experienceTwo to three years of upscale fine dining with at least one year of management experienceStrong knowledge of current food, industry trends and fine dining points of serviceCash handling and reconciliation of cash banks and POS systemsAbility to hire, develop, train, coach and counsel hourly associatesAbility to plan, market and execute special events/promotionsAbility to monitor and track budgets and expendituresExcellent written and verbal communication skillsExcellent knowledge of customer service techniques and current service standardsMust be able to remain poised and focused under pressureKnowledge of basic office programs, Microsoft Word, Excel, Outlook, as well as reservations systemsConformity to the highest standards of personal integrity and ethical behaviorProfessional appearance and demeanor requiredApply to Flik today!Flik is a member of Compass Group USAClick here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/)Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.Applications are accepted on an ongoing basis.Flik maintains a drug-free workplace.Associates at Flik Hospitality are offered many fantastic benefits.MedicalDentalVisionLife Insurance/ ADDisability InsuranceRetirement PlanPaid Time OffHoliday Time Off (varies by site/state)Associate Shopping ProgramHealth and Wellness ProgramsDiscount MarketplaceIdentity Theft ProtectionPet InsuranceCommuter BenefitsEmployee Assistance ProgramFlexible Spending Accounts (FSAs)Req ID: 1360284Flik Hospitality GroupJEANNE M LANE[[req_classification]]

Keywords: Compass Group, North America, Austin , RESTAURANT MANAGER, Hospitality & Tourism , Austin, Texas